The Best New Hotels in Europe and the UK: 2024 Hot List
It’s inevitable: Every spring when we pull together the Hot List, our annual collection of the world’s best new hotels, restaurants, and cruise ships, a staffer remarks that this latest iteration has got to be the best one ever. After a year’s worth of traveling the globe—to stay the night at a converted farmhouse in the middle of an olive grove outside Marrakech, or sail aboard a beloved cruise line’s inaugural Antarctic voyage—it’s easy to see why we get attached. But this year’s Hot List, our 28th edition, might really be the best one ever. It’s certainly our most diverse, featuring not only a hotel suite that was once Winston Churchill’s office, but also the world’s largest cruise ship and restaurants from Cape Town to Bali. We were surprised and inspired by this year’s honorees, and we know you will be too. These are the Hot List's European winners for 2024.
Click here to see the entire Hot List for 2024.
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hotelBroadwick Soho, London: First In
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Hot List 2024In London, where hotels tend to be either palatial grande dames or discreet unmarked town houses, two enormous elephants in top hats and bow ties peep over a red awning on a Soho corner. Needless to say, Martin Brudnizki’s latest 57-room project is an attention-seeker. His trademark opulent interiors—clashing leopard print and zebra stripes; DJ booths jutting up against silk walls; flamingo-pink parrots floating on green paneling—draw comparisons to his other projects (especially Annabel’s), but Broadwick Soho is a one-off. That’s partly due to the vision of owner Noel Hayden, a tech entrepreneur inspired by the 1970s Bournemouth hotel he grew up in, playing Space Invaders on the arcade machine while his glam mother and magician father entertained guests. That vaudeville spirit survives here. A barman whips up cocktails in the gold-dipped café-bar that spills onto the street, and there’s art by Francis Bacon, Bridget Riley, and Andy Warhol on the way to rooms that feel almost pared back compared to the textural riot elsewhere. Wallpaper embroidered with elephants and tigers shimmers in the chandelier light. The enormous brass minibar is shaped like an elephant, handmade by craftsmen in Jaipur. The rooftop bar, Flute, has cork paneling, sequins, geometric lines, and stellar views. The vibe is sultrier at basement restaurant Dear Jackie, named after Hayden’s mother, with crimson walls, intimate blue booths, and a menu that transcends the trad Italian vibes. Finally, a hotel worthy of the madcap fun of Soho. From $625. —Sarah James
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Bulgari HotelhotelBulgari Hotel Roma: First In
$$$ | Hot List 2024Bulgari has garnered international devotees for its properties in places like Tokyo, Dubai, and Paris—but its new crown jewel is in Rome, the brand’s hometown. Located a stone’s throw from Augustus’s mausoleum, the hotel has museum-worthy pieces, like handcrafted mosaics from Friuli and blown-glass lamps from Murano, alongside modern comforts such as custom mattresses, a pillow menu, and a 21st-century lighting system that’s actually easy to use. Il Ristorante Niko Romito, helmed by a chef with a three-Michelin-starred restaurant back in his native Abruzzo, is a standout. There’s also a spa with a showstopping columned Roman-bath–style swimming pool and a beautiful terrace bar with 4,500 plants overlooking the Eternal City. The starting rate is steep, but with these kinds of accommodations and services (sightseeing tours in vintage Fiat 500s, personal shoppers, and a fleet of chauffeured cars), we say the property is more than worth the price tag. From $2,000. —Ondine Cohane
Carlton Cannes, A Regent HotelhotelThe Carlton Cannes, a Regent Hotel
$$ | Hot List 2024 
Readers' Choice Awards 2023A six-year hotel restoration, including two and a half years of complete closure, is serious business. That’s why everyone was clamoring to rush in when the Boulevard de la Croisette’s century-old grande dame, in a dramatic I’m-ready-for-my-close-up moment, finally flung open her doors in spring 2023 to unveil a swoon-worthy rejuvenation. But there’s more. Rebranded as a Regent Hotel, the Carlton’s neo-resort comeback works its charms beyond the showy marble-stucco-columned lobby and gorgeously spruced-up tea salon. The sprawling peristyle garden courtyard and splashy infinity pool (which morphs into a skating rink in winter) are just part of the draw. There’s also a dazzling Le C-Club Spa for personalized holistic massages and Dr. Barbara Sturm treatments, plus a luxe cutting-edge fitness center with a boxing ring where you can slug away with a private coach. Aquanauts may prefer a plunge in the turquoise Med and relaxing on a sunbed at the Carlton’s private beach, which still oozes To Catch a Thief glamour. Upstairs, the reimagined sea-view rooms have an unfussy, minimalist beach feel. There are also cavernous seventh-floor signature suites and a massive penthouse for glitzy movie mogul bashes. Come sundown, guests drift to the intimate Bar °58 for signature cocktails (try the tequila old-fashioned spiked with agave and bitter chocolate) then continue on to the newly added restaurant Rüya for mouthwatering Anatolian-style dishes to share among friends. Gracious service remains paramount, with 14 concierges in high season. The Carlton Cannes’s legendary glow is brighter than ever. From $435. —Lanie Goodman
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Ana LuihotelCésar Lanzarote
$$ | Hot List 2024Naming a hotel after Lanzarote’s greatest art and design icon, then building it in his father’s former home, is a bold move. But the latest outpost by the fledgling Numa Signature group (Amagatay and Morvedra Nou in Menorca) is an unapologetic love letter to
César Manrique, the architect and activist who art-directed Lanzarote with his style of whitewashed volcanic modernism. This isn’t the first Manrique- and nature-inspired design on the island, but it’s the most polished, and a step up for this underrated destination. There are 20 rooms amid an estate of vineyards, newly furrowed olive groves, banana trees, and pineapple plantations. Rooms have views of the ocean, volcanoes or both, and most have terraces and interior courtyards filled with plants. Interior designer Virginia Nieto leverages the landscape to weave a natural tapestry of lava stone and wood finishes with a white, brown, and green palette. The pool, shaped to resemble a lake, is surrounded by sunloungers ensconced in semi-circular stone dividers, a nod to the walls that protect the vineyards from Atlantic winds. Guests roam among vines that are already yielding wine; soon to follow will be the production of olive oil to accompany chef Zebenzui Ferrera’s seafood specialties, including John Dory with calamari and Canarian red mojo sauce. This is art and nature in an immaculate union: Manrique would surely approve. From $386. —David Moralejo
Will Pryce/Chelsea TownhousehotelChelsea Townhouse
$$$ | Hot List 2024If you know London, you also know how prized its private communal gardens are to the residents lucky enough to live by them. The Cadogan Place Gardens in Sloane Square, with their mature trees and gated railings, are among the most prestigious—and the newly opened Chelsea Townhouse gives its guests access to that rarified local perk. The 36-room hotel—the third London property and the sixth hotel in the Iconic Luxury Hotels collection—is stitched across three redbrick Victorian town houses and includes roomy, ground-level suites with French doors that open directly into the garden. The decor here leans antique but is light-touch and chic—think botanical prints, pleated lampshades, velvet headboards, and the odd porcelain figurine. Much of the period furniture has been repurposed from its predecessor, the Draycott Hotel, but the redesign has breathed new life into its spaces, which are bathed in restful shades of gray and cream. Its communal areas include a fire-warmed dining room and bay-windowed library, made cozier with staff who anticipate your needs. Once nestled in this cocoon, it’s easy to forget the abundance at your doorstep: Stylish sister property 11 Cadogan Gardens—with a clever little gym that’s available for Townhouse guests—is around the corner, as is Pavilion Road, a pedestrian mews street with indie restaurants, bars, and design shops. Further out in Chelsea and Kensington, opportunities abound for a great night out; but as you wind your way back to this comfy, tucked-away sanctuary, you’ll be ever glad to be home. From $576. —Arati Menon
Anna Malmberg/Hotel CorazónhotelHotel Corazón
$$ | Hot List 2024Mallorca’s west coast has long been a magnet for writers, artists, and musicians seeking spiritual connection—an intangible alchemy that has been channeled into Hotel Corazón. A wild and spoiling spot between Deià and Sóller, it’s the creation of photographer Kate Bellm and her partner, the artist and cactus gardener Edgar Lopez, who set out to open a hotel that feels more like the private home of an arty friend, a place where anything seems possible. Their creative pals are regular guests, and the 1970s-inspired, free-flowing sculptural interior design blurs the boundaries between indoors and out. Palm fronds peek through the windows of the 15 linen-draped bedrooms, each unique, with shaggy carpets and egg-shaped dome showers in hazy shades of pink, sage, and ochre. At the heart of the property is the abundant land, which is cultivated using traditional regenerative farming techniques. Vegetables, fruits, flowers, and herbs are harvested to conjure up seasonal dishes, served on the restaurant terrace backed by mountain views. Palm-leaf parasols cast languid shade onto day beds by the pool, and healing medicinal teas and elixirs are sourced from the garden. Sound baths, yoga, and reiki are on offer, as well as insider advice on where to find hidden waterfalls and caves. Hotel Corazón immerses guests in the island’s artistic scene—an invitation to dare to dream. From $289. —Katie Metcalfe
Chantal Arnts/De DurgerdamhotelDe Durgerdam
$$ | Hot List 2024A former 17th-century clapboard inn located in a fishing village just a 20-minute cycle from downtown Amsterdam, De Durgerdam has been restored and relaunched as a friendly hotel, with astonishing food by the team behind Michelin-starred restaurants 212 and De Juwelier. Named after the historic village it calls home, the 14-room creation is a celebration of simple, low-impact design, with a mix of vintage and custom-made furniture, including Hypnos beds with beautiful wave-inspired local tulipwood headboards; but also of the golden age of Vermeer, through its moody use of natural light, velvety throws, and palette of green, rust, and putty. The relaxed open-plan restaurant, De Mark, takes over the whole ground floor and is already a local favorite, with a wood-burning stove, a bar, and doors that open onto a terrace overlooking saltwater lake Ijmeer (an inlet of the North Sea until it was dammed in 1932). It’s overseen by head chef Koen Marees, known for his imaginative, vegetable-forward menus featuring dishes such as tomato steak tartare and roasted cod with buttermilk and cream of barbecued celeriac. Downstairs is a candlelit wine snug. Guests can whiz into town in a cab, hire one of the hotel’s electric bikes to explore, or just cozy up by the fire. The braver among them scamper down the hotel jetty and leap into the lake. From $330. —Francesca Syz
Estelle ManorhotelEstelle Manor
$$$ | Hot List 2024Hospitality titan Sharan Pasricha’s acquisition of this Jacobethan hall with parkland on the cusp of the Cotswolds has heralded a glamorous new dawn—and created an outpost for Mayfair members’ club Maison Estelle. To transform the austere paneled shell, he hired designers including Roman and Williams (NoMad London, Freehand New York), then installed a riot of paintings and sculptures with a focus on English artists such as Billy Childish and Erin Lawlor. The 108 rooms and suites are split between the main house, kitchen-garden blocks, Scandinavian-styled woodland cottages, and handsome private homes. In spite of the upholstered silk furniture, Persian rugs, and antiques, accommodations feel pared down and modern. Everything celebrates the good life, with eating taken as seriously as work (there are on-site desk spaces, a creche, and a gym at The Clubhouse). Breakfasts and informal suppers unfold in The Brasserie, where the evening menu includes a raw section of caviar and oysters, and juicy steaks served with the marrow. The Billiards Room has an excellent Chinese selection focused on dim sum and bao by ex-Hakkasan chef Ah Tat Ip. There’s a Japanese restaurant by Nobu alum Sergej Leonenko, and the bloom-filled Glasshouse centers on British heritage vegetables and wood-fired roasts. A fun, clubbable, and boozy atmosphere pervades at the 82-foot pool, and hangovers can be soaked off in the phenomenal Eynsham Baths, a Roman-inspired spa in carved marble with sculpted columns. From $570. —Lydia Bell
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Salva López/Grand Hotel Son NethotelGrand Hotel Son Net
$$$ | Hot List 2024Now and then, there arrives a new hotel that feels like it's been around forever. Son Net, a baroque 17th-century estate cradled by Mallorca’s Tramuntana Mountains, is such a hotel—a place of densely layered and singular antiquarian exuberance. A grand family estate that was first turned into a hotel by American real estate mogul David Stein in 1998, Son Net has been reborn under Javier López Granados, the art collector and creator of iconic Andalusian resort Finca Cortesin. López Granados handed the creative reins to Lorenzo Castillo—a Madrid-based art historian, antiques collector, and interior designer—who filled each of the 31 rooms and suites with heirlooms from across the world. Castillo also designed bold fabrics for the vast suites’ curtains and upholstery that nod to styles from chinoiserie to Spanish colonial and Italian Renaissance. The final result feels like the home of a magpie collector—one with an eye for both ominous oils and comical ceramic ducks. As the sister property to Finca Cortesin, the hotel also hits a level of service that few Mallorcan hotels can match. Dextrous waistcoated staff attend to every whim, in every artfully curated space: from the fabric-walled Chimney Room serving up house gin cocktails to the locavore restaurant in a double-height former olive press; from the aquamarine pool set in cypress-scented gardens to the soon-to-open 10,763-square-foot spa with Morrish touches. Add to this a backdrop of sacred mountains, and the entire setting feels like a grand tour of the imagination. From $692. —Toby Skinner
Highland Base KerlingarfjöllhotelHighland Base Kerlingarfjöll
$$ | Hot List 2024Iceland really has been the “land of fire and ice” lately, with the recent eruptions on the Reykjanes Peninsula causing the temporary closure of the Retreat at Blue Lagoon, a 60-suite hotel and subterranean geothermal spa. Luckily the sustainably minded wellness company’s new sister venture, a year-round off-grid retreat for adventure extremists, is 110 miles—and another planet—away in Iceland’s vast and mostly frozen interior, which remained unexplored until the 1930s. Highland Base in Kerlingarfjöll—a vast reserve of snowdrift-blanketed peaks, glaciers, lava fields, and silence—might as well be on the moon. Getting there is a mission. In winter, after arriving at Skjol Basecamp (90 minutes on the Golden Circle from Reykjavik) it can take two to five hours of “floating” over virgin snow in adapted Super Jeeps. The angular Highland Base huddles in a valley like a Nordic minimalist space station, a 28-room hotel and six podlike lodges occupying the abandoned structures of the pioneers who have gone before. The pods, which have sunken living rooms, Polaroid-like windows, and hanging ponchos, were designed with sustainable aged wood and concrete by Icelandic firm Basalt Architects, masterminds of the Blue Lagoon. There’s also a sleeping bag option in A-frame huts left over from a 1960s summer ski school. Activities include cross-country skiing, snowshoeing, and hiking, as well as jumping in the geothermal baths to see the northern lights after dinners of Arctic char and warming shots of Brennivín schnapps. From $360. —Stephanie Rafanelli
Grégory Copitet/1 Place Vendômehotel1, Place Vendôme
$$$ | Hot List 2024Paris has more than its fair share of hotels to see and be seen in, from buzzy hot spots with Studio 54-style wait lists to storied suites that keep the visitors coming. Countering that razzle-dazzle with stealthy elegance that’s quintessentially Parisian but infinitely more homely (especially for those accustomed to the accouterments of butler service) is 1 Place Vendôme: the first hotel from Swiss fine jewelry and watchmaker Chopard and the Scheufele family, who have owned the company since 1963. This jewel of the regal 1st arrondissement is situated amid Place Vendôme’s murmur of luxury labels and directly above the Chopard boutique, and guests enter through an imposing blue door—unbranded except for an enigmatic cursive C. More akin to a member’s club than a hotel (it’s only accessible to guests and their visitors), several conventions stop here: There’s an 18th-century stone fireplace and sweeping staircase instead of a lobby, and check-in (as with dining) happens whenever and wherever guests please, whether it’s in the library, lounges, or in one of the five rooms and 10 suites—including the double-height, Versailles-worthy Appartement Chopard. Other decor delights include a glass-walled table d’hôte that allows guests to peer in on the chefs while dining; a Winter Garden conservatory with a jungle-themed mosaic mural crafted from thousands of cabochon gemstones; and a Chinese-inspired fumoir with innovative, almost-imperceptible scent-extraction perforations. This is classic Paris, but cut with a haute private edge. From $1,525. —Katie Baron
Vincent LerouxhotelHôtel Le Grand Mazarin
$$$ | Hot List 2024Martin Brudnizki, the designer who has been everywhere this past year, is all about stories—and few are as seductive as the idea of an aristocratic-era literary salon in the Marais, just moments from the Seine and the Hôtel de Ville and opposite the BHV Marais, surely Paris’s most fun department store. At Le Grand Mazarin—from Maisons Pariente, the group behind chic stays such as Provence’s Hotel Crillon Le Brave—the sense is of being in a film about a sumptuous 14th-century hotel, all pastels and layers of velvet and embroidery; everything a little softer than other recent Brudnizki projects in Soho or on New York’s Fifth Avenue. It’s built in the round with a stunning glass atrium winter garden at its heart. A bijou indoor pool (a rarity in central Paris) is overlooked by a free-form forest mural by in-demand artist Jacques Merle, and the hammam and spa specialize in extra-speedy treatments. The restaurant, Boubalé, is run by Michelin-starred chef Assaf Granit with a menu paying homage to the Ashkenazi cuisine of his parents’ heritage: Kurdish kreplach cooked in beurre blanc, potato pierogi, pickled herring, and mamaliga (polenta). Tucked away in the basement is the perfectly dinky Le Bar de Boubalé, which oozes relaxed sophistication but with a dash of Wes Anderson–style whimsy. From $505. —Viv Groskop
Krista Keltanen/Hotel MariahotelHotel Maria
$$ | Hot List 2024In a country where the sun hides for a large part of the year, light is more precious than gold. Carefully considered illuminations appositely form the design backbone of Finland’s latest top-drawer opening, an elegantly attired dame igniting buzz in the capital. Inside the former 19th-century battalion residence in the Kruununhaka district, crystal pendants sparkle from 159 chandeliers, and dozens of opaque selenite wands nostalgically mimic snow lanterns above the Champagne- and caviar-stocked bar. In
the 117 bedrooms and suites (there are 38 of the latter, the highest number in Helsinki), a dizzying selection of lamps and ceiling lights can be dimmed with one touch of an iPad for a sultry cinematic effect. But even beyond its highly charged interiors, this lustrous beauty is set to shine. Founder Samppa Lajunen, a former skier with three Olympic golds, has high hopes for the first wellness concept hotel in the Nordics. Finnish sauna culture and hot and cold therapy are central to the spa and health club, where nutritionists, personal trainers, and therapists join forces. In restaurant Lilja, head chef Ville Rainio is on track for a Michelin star with his New Nordic menu based on Finland’s bountiful larder—from cheeses made in nearby suburb Töölö to reindeer meat from inside the Arctic Circle in Lapland. This is a distinctly local hotel with finessed service not previously seen in this part of the world. Proof that Finland can deliver more than husky rides and auroras, it’s an enlightening find. From about $489. —Sarah Marshall
Lenaka/La Nauve Hôtel & JardinhotelLa Nauve Hôtel & Jardin
$$ | Hot List 2024Though France’s Henri IV was a Bourbon, he had a taste for cognac. He insisted that the Charente, which flows through the city, was the loveliest river in his kingdom. The good king would, then, surely approve of La Nauve Hotel & Jardin, which occupies a particularly splendid position on the banks of the river. This blindingly white, 19th-century neoclassical villa is flanked by two outbuildings of similar vintage and surrounded by a dozen emerald green acres that will only get better with age. Much of the garden was redesigned and replanted while the hotel was being created; and though it is already looking gorgeous, the climbing plants taking over the trellises by the water lily pond promise lovelier views with each growing inch. There are currently a dozen rooms—eight in the main villa and four in the smaller of the two outbuildings—and the interiors are charmingly eclectic. Despite the great quantities of gleaming marble and the mesmeric, grand-scale Venetian chandeliers in the lobby, there’s an intriguing hint of the Alps throughout the place. The abundance of wood—not only in the floors and ceilings, but also in the elaborate inlaid headboards, doors, and wardrobes—is an unexpected delight. Further elegant touches include luminous onyx panels, brass details embedded in the parquet, and, here and there, carved birds perched in the rafters. La Nauve’s two restaurants, the fine-dining Notes and the indoor-outdoor Brasserie des Flâneurs, are both overseen by Anthony Carballo (ex-Le Meurice and Shangri-La Paris) and are outstanding additions to the resurgent local food-and-drink scene. From $491. —Steve King
Hotel La PalmahotelHotel La Palma
$$$ | Hot List 2024Once the epitome of la dolce vita, Capri is dangerously close to becoming fully eroded by day trippers on Grand Selfie tours. Luckily, Hotel La Palma—an Oetker Collection–helmed revival of the island’s first hotel, built in 1822—arrived fashionably late to the scene last summer. The property evokes images of Capri’s bygone jet-set glamour: Maltese designer Francis Sultana bypassed those ubiquitous cobalt-and-lemon tiles and “I Heart Capri” T-shirts for a stripped-back neoclassical vision inspired by Villa Lysis and Villa San Michele. Everywhere you look, white linen curtains waft like togas, and mosaic floors beckon guests to truly watch their steps. The color schemes of airy whites and sky blues are reminders of the island’s legendary luxury: the view of the Bay of Naples, as seen from the gods of Emperor Tiberius’s palace. Hotel La Palma boasts those same views, though its position opposite Dolce & Gabbana on Via Vittorio Emanuele is a bit more mortal. The hotel boasts its own patisserie run by pastry master Carmine di Donna, while Gennaro Esposito—famed for his two-Michelin-starred Torre del Saracino in Vico Equense near Sorrento—oversees the new La Bianca roof terrace. But on an island where sun loungers can be booked one year in advance, the hotel’s Da Gioia beach club is the biggest splash. From $645. —Stephanie Rafanelli
ALESSANDRO MOGGI/La RoqqahotelLa Roqqa
$$ | Hot List 2024It’s been eons since a new hotel graced Porto Ercole, a chic but discreet village on the Monte Argentario peninsula that’s home to Caravaggio’s tomb. The newcomer creating ripples on this part of the rock-strewn Maremma coastline is petite La Roqqa, a cliffside retreat whose distinctive coral-orange façade and secluded views of the Tyrrhenian Sea provide a forward-looking alternative to Hotel Il Pellicano, the area’s sine qua non grande dame since 1965. In the 55 rooms and suites, floor-to-ceiling windows let sunshine flood onto walls of sage green or Terra di Siena orange, which pop against crisp white bed linen. Designers Palomba Serafini, Milanese masters of uncluttered contemporary chic, have mixed midcentury pieces and Gaetano Pesce’s iconic Up chairs with ultramodern features, including an eye-catching white central staircase spiraling from the entrance. On the alfresco rooftop, Ferragamo-clad locals sip Negronis gilded by sunset rays in view of the 16th-century Forte Stella and harbor yachts below. Aperitivo hour turns into dinner at the outdoor Scirocco restaurant, where chef Francesco Ferretti knocks up fresh sea bass and other local seafood capped with Venetian grappa. Days spent lounging at the hotel’s smart Isolotto Beach Club are broken up by lunches of avocado and tuna salads paired with a local white. Or you can ask friendly staff to book you a Vespa tour along the rugged coast. It’s la dolce vita reimagined for the next generation. From $470. —Erin Florio
Mamula IslandhotelMamula Island
$$$ | Hot List 2024Gulls wheel above the worn stone of an island monastery, and the Dinaric Alps rise from crystal-clear waters by a thin coastal strip of red-roofed fishermen’s cottages, Venetian merchants’ palaces, and Orthodox churches. Here, where the last narrow spit of the Croatian coast plunges into the Adriatic and meets Montenegro’s Bay of Kotor, the massive, pale limestone walls and central tower of Mamula Island hotel dominate a rocky islet. Reimagined from a 19th-century fort—and preserving its martial grandeur—the property contains 32 rooms and suites, spread through the dramatic, barrel-vaulted spaces of former cannon rooms and officers’ quarters, their interiors softened with natural fabrics, warm brass, solid oak, and smooth curves. Outside, the view links the sea, mountains, and sky. This connection resonates throughout: menus at the three restaurants featuring local oysters and freshly caught lobster, cocktails at the rampart bar infused with Mediterranean pine and olives, and holistic rituals using sea sponges and local limestone in the spa’s serene stone rooms. Guests can unwind with dawn yoga or recline on the island’s small beach. A few hundred feet across the water lie the sea caves, beaches, abandoned forts, and submarine tunnels of the unspoiled Luštica peninsula, with medieval-walled Kotor, the cascading old town of Herceg Novi, and the glorious marinas of Porto Montenegro and Portonovi a short boat ride away. From $540. —Jonathan Wiggin
Mandarin Oriental, Costa NavarinohotelMandarin Oriental, Costa Navarino
$$$ | Hot List 2024The private Costa Navarino reserve in the Peloponnese’s Messenia is already known for its dunes, secret bays, world-class golf courses, and family-friendly resorts—but Mandarin Oriental’s Greek debut takes things up a notch. With sweeping views of the coast, the resort is cast organically into the hillside, with flora-topped pool villas and gardens alive with pirouetting butterflies and bushels of oleander and rosemary. The 51 suites and 48 pool villas are spacious, and even entry-level rooms can interconnect for families. The creations of local artisans are everywhere, from the bespoke latticework headboards to the organic thyme-flavored chocolate. The lavender-scented terrace of Oliviera restaurant is the place to go for breakfast tapas, or paramana, including milk cake and homemade yogurt topped with pistachio and honeycomb. Aside from Eastern Mediterranean restaurant Tahir (whose silken baba ghanoush is a must), the pizza omakase counter at Pizza Sapienza impresses with its 48-hour-proved, perfectly singed slices topped with freshly picked courgette flowers and local horta bitter greens with nduja. The citrus-hued spa has a panoramic 82-foot pool and indoor-outdoor gym stocked with pepper and ginger kombucha shots. This is a resort for all generations, with access to Costa Navarino’s four golf courses, tennis academy, and plentiful water sports; and new free kids’ club, laden with wooden toys. And thanks to its excellent GM, Raul Levis, there’s warmth in its soul. From $1,080. —Jemima Sissons
Dimitris Poupalos/MonumenthotelMonument
$$ | Hot List 2024Classified as a modern monument, this mansion was designed in 1881 by Ernst Ziller, the German architect whose eclectic neoclassicism shaped Greece’s new 19th-century capital. Hotelier Grigoris Tolkas spent three years transforming the neglected beauty into an intimate hotel, undeterred by strict building restrictions, maddening bureaucracy and spiralling costs. Restoration specialists from the Ministry of Culture painted the delicate acanthus flowers on the ceilings and trompe l’oeil stairwell, which leads to nine subtly different rooms and suites. There are sepia-toned limewash walls, brass lamps beside bespoke wooden beds and a smattering of contemporary Scandinavian furniture to keep things from sliding into retro pastiche. Modern bathrooms are concealed in mirrored boxes, a neat trick that makes the lofty rooms seem even bigger. Some suites have marble balconies overlooking the domed church of Agios Dimitrios, the pavement scene at fashionable Linou Soumpasis restaurant and the Parthenon hovering above the rooftops. A locally sourced breakfast is the only meal served in the subdued living and dining room that occupies the whole ground floor. The complimentary sauna and steam room in the basement is a lovely perk. Service is hyper-personal, from the morning crew remembering your coffee order to behind-the-scenes tours tailored to your interests, whether you’re into art, architecture or eating your way around Athens. This is a charming hideout in the heart of the city, where you can peel back layers of the past while checking the frenetic pulse of the present. From about $305. —Rachel Howard
Mick Cornelius/Nolinski VeneziahotelNolinski Venezia
$$$ | Hot List 2024Most of Venice’s household-name five-star hotels are converted palazzi. In this respect, and others, the Nolinski—43 rooms and suites on Calle Larga XXII Marzo, the smartest shopping street in town—is different. It occupies a 20th-century building constructed not as a grand private residence but as a stock exchange. Yet there’s nothing the least bit stock exchange-y about it. Its five-storey façade, in a version of the Liberty style, is subtly animated by rippling lines and wavy undulations, suitably rich in maritime associations. Interior designers Yann Le Coadic and Alessandro Scotto have pulled off a nifty trick, deploying an adventurous mixture of elements in a way that creates an impression of great restraint and serenity. Mirrors feature prominently, along with a remarkable collection of glassware, assembled specifically for the hotel. Indeed, the art throughout has been curated, hung, and displayed with exceptional flair—nowhere more so than in the ravishing little Library Bar on the piano nobile. Venetians have a particular fondness for sunny courtyard spaces; Nolinski is a doozy, with a small but extremely fetching adjoining bar and dining room. Upstairs, in a stupendously domed space with gold-trimmed arches, fine-dining restaurant Palais Royal is due to open in spring, overseen by chef Philip Chronopoulos, a protégé of the late Joël Robuchon and much admired for his Hellenic take on classic French cuisine. From $920. —Steve King
Rupert Peace/One&Only AesthesishotelOne&Only Aesthesis
$$$ | Hot List 2024In its 1960s heyday, Asteria Beach was a playground for socialites and starlets; many black-and-white Greek movies were shot in the modernist cabanas and open-air restaurants. Now this peninsula on the Athens Riviera pulls an equally glamorous crowd to the One&Only’s long-awaited Greek debut—a resort so rigorously art-directed that it sometimes feels like a movie set. Following the low-density blueprint of the original structures, bungalows and villas built from local stone and pale timber are scattered between exuberant gardens and the shoreline. The shallow bay isn’t great for swimming, but it’s perfect for learning to paddleboard or launching off to the nearby islands of Aegina or Kea (where another One&Only opens in summer 2024)—and anyway, all the bungalows and villas come with private pools. With two relentlessly responsive hosts at your disposal, you’ll be hard-pressed to venture beyond the gilded compound. There’s a lively scene at Ora, a vibrant Greco-Italian all-day affair, where plump aubergine, lobster, and lamb are wood-fired or flame-grilled in the open kitchen; and at El Bar, chef Paco Morales’s hedonistic spin on Andalusian tapas bars, where Iberico flamenquin and oysters escabeche are paired with a fiery pisco punch or sherry cocktail. Daytime drinking and sunset DJ sets keep up the tempo at the beach bar, Manco. Self-indulgence is gently encouraged by the therapists at the Guerlain spa too. Euphoria-inducing facials and wellness rituals focus on deep relaxation and inner glow, which pretty much sums up a stay at this smoothly operated urban resort. From $820. —Rachel Howard
Belén Imaz/Palacio ArrilucehotelPalacio Arriluce
$$ | Hot List 2024The mills of God grind slowly—or, as they say in Spain, “Las cosas de palacio van despacio.” But most of the time, patience pays off. In the case of the transformation of the Palacio Arriluce into a luxury hotel, expectations were almost as high as the imposing façade itself, as well all wondered when the doors of Palacio Arriluce Hotel would open. The result rises above any and all of those expectations—we are facing a true masterpiece of hospitality. The long-awaited five-star hotel, a member of the distinguished collection of Leading Hotels of the World, turns the guest into a protagonist of a movie. Sometimes the romantic, historical, mysterious hotel feels like stepping into Downton Abbey or Hogwarts. Other times it may be a scene taken from Pride and Prejudice or a Sherlock Holmes story. Art (with works by Sonia Delaunay and František), gastronomy (with the signature of chef Beñat Ormaetxea), and contemplation all coexist in this icon of the Biscayan coast, wrapped in a halo of luxury, sophistication, and charm. Palacio Arriluce offers one of the most coveted luxuries today, that of watching time go by: reading one of the books from the library, playing croquet, chatting in front of an abstract painting, enjoying a glass of txakoli (a traditional wine from the Basque Country), relaxing at the spa, or admiring the sunset from the pool. Don't call it a hotel—call it a palace. From $380. —Maria Casbas
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Palazzo RomahotelPalazzo Roma
$$$ | Hot List 2024Though many dream of palaces fit for a king, finding an undiscovered one these days is a tall order. Enter Palazzo Roma, a bona fide 18th-century palace turned boutique hotel and the latest (and most dazzling) debut from the buzzy Shedir Collection, owned by J.K. Place cofounder Eduardo Safdie. Hidden away on the southern stretch of the iconic Via del Corso in the heart of Rome’s ever-bustling historic center, the 39-room showstopper melds incomparable architectural details—lavishly restored frescoes, intarsia wood ceilings, a baronial marble staircase—with a distinctly modern sensibility (and a 1,000-plus-piece art collection) to jaw-dropping effect. This is all thanks to the singular vision of Milan-based designer Giampiero Panepinto, the aesthetic maestro who designed the restaurant at Hotel Vilòn, its achingly chic sister property just a short stroll away. The palatially proportioned rooms boast 16-foot ceilings, splashy color palettes, and colossal bathrooms honed in rare marbles that would wow Caesar himself, while the common areas delight and surprise: A statue of Euterpe, the Greek Muse of music, presides over the striking Salla de Musica, the palace’s former ballroom-cum-lobby. Meanwhile, more than 100 timepieces beckon in the azure-hued Clock Room, a prime perch for an aperitivo and fresh-fried arancini from Core—the fresco-wrapped, chandeliered restaurant—after a day spent pounding Rome’s black-cobblestoned streets. In a city teeming with new five-star hotels, this storied stunner just may be the jewel in the crown. From $980. —Alex Kirkman
hotelThe Peninsula Istanbul
$$$ | Hot List 2024 Readers' Choice Awards 2023Life in this city revolves around the Bosphorus, so naturally the hotel scene does too. Already, the Peninsula in the three-year-old mixed-use Galataport cruise terminal has become one of Istanbul’s hot spots, thanks to the rooftop restaurant Gallada, overseen by Fatih Tutak—Turkey’s only chef with two Michelin stars. Architect Zeynep Fadıllıoğlu has transformed four adjoining buildings into a sleek mash-up of past and present: The massive Bauhaus-era Lobby restaurant was once the port’s passenger terminal, while a newly constructed wing is home to large light-filled suites overlooking the river. Each of the 177 rooms is filled with the usual hallmarks and comforts of a Peninsula—monochrome palettes, thick Tai Ping carpets, and state-of-the-art technology—but it’s the spa where the brand’s ethos shines brightest. There’s an 82-foot-long indoor swimming pool as well as eight treatment rooms and a gorgeous sauna. This is Istanbul, however, which means the spa reaches its pinnacle with a purpose-built hammam—a shimmering, marble-lined space to rival the most established baths in the city. From $760. —Lale Arikoglu
Will PrycehotelThe Peninsula, London
$$$ | Hot List 2024It’s a sign that a hotel opening is a real event when even the taxi driver excitedly explains the subtly marked genders of the lion statues outside (hint: look for the egg). The Peninsula London has been 30 years in the making, with the Hong Kong brand spending decades looking for a Goldilocks site before opting to knock down an office block that housed the headquarters of building company Sir Robert McAlpine, overlooking the Wellington Arch at Hyde Park Corner. For all the staff buzz (just ask any of them about the feng shui), the sense inside the new eight-story edifice is of a frictionless bubble. The creamy seven-star cosseting feels distinctly Asian, despite the red buses and daily Household Cavalry horses outside. All the key brand markers are here: the Rolls-Royces in Peninsula green; the tinkly underwater pool music; the afternoon teas in the vast lobby; drawers with nail dryers; and Cantonese classics at Canton Blue and its adjoining Little Blue bar, with sultry interiors inspired by the 19th-century Keying trading junk. There’s also a nostalgic Britishness at play, from the de Gournay wallpaper depicting the Royal Parks to the Brooklands restaurant-bar inspired by the UK’s golden age of flying and motor racing. It’s already Michelin-starred for its modern British dishes by Bibendum’s Claude Bosi, and it has rare views across the parks to the London Eye. This is a hotel for a new London: global, solvent, and demanding only the best. From $1,650. —Toby Skinner
John Athimaritis/Raffles London at The OWOhotelRaffles London at The OWO
$$$ | Hot List 2024This might be the most talked-about hotel to open in London this century. From 1906 to 1964, the building served as the War Office where D-Day was planned, and where Winston Churchill boomed out briefings to staff on the Grand Staircase while serving as Secretary of State for War. Spies, notoriously, had their own private entrance. In 2016, the Mumbai-based Hinduja Group purchased the building’s lease, invested $1.9 billion in refurbishments, and brought Raffles on board. Completing the 120 rooms and suites, four restaurants, three bars, 27,000-square-foot Guerlain spa, and 65-foot subterranean pool took seven years. Grand state offices have become plum guest quarters, including the Haldane Suite (Churchill’s former office) in smart red damask. Argentine chef Mauro Colagreco helms three of the restaurants: a fine-dining spot, a private-table option, and Saison by Mauro Colagreco, the hotel’s Mediterranean dining space. The Guard’s Bar heaves with gossipy politicians while the tiny Spy Bar, occupying an old interrogation room in the basement, is a good spot for a nightcap with its red-velvet banquettes and an Aston Martin DB5 mounted on the wall. From $1,179. —Lydia Bell
Son Vell MenorcahotelSon Vell Menorca
$$ | Hot List 2024In any setting or landscape, Son Vell would stand out—an imposing 18th-century Italianate villa surrounded by olive and fig trees, holm oaks, chestnuts, palms and luxuriant formal gardens. In its actual setting and landscape, amid the gently undulating agricultural fields at the western edge of Menorca, it stands out all the more. Charming as they often are, it’s probably safe to say none of the island’s other farmhouses possess this kind of dreamy, exotic elegance. The pale lusciousness of the exterior provides the basis of the design scheme throughout the 34 bedrooms—six in the main house, 28 in five bungalows—and is complemented by neutral-toned textiles, limewashed timber beams and well-judged metallic accents. The views from the villa’s upper storeys are wonderful, across treetops and gardens to the ruggedly dramatic coastline, which—if the temptation to relax by the pool or feast in one or other of the superb restaurants can be overcome—cries out to be explored on foot or on horseback. Son Vell was the first hotel to open under the family-owned Vestige brand; half a dozen more, all occupying buildings of historical or architectural significance in various parts of Spain, are due to follow in short order. If Son Vell is anything to go by, the arrival of Vestige is nothing but good news and marks the beginning of an extremely interesting period for the Spanish hotel scene. From $847. —Steve King
Rosewood MunichhotelRosewood Munich: First In
$$$ | Hot List 2024It’s been more than a decade since Munich had a top-end hotel reveal. Sensing an opportunity, Rosewood—gifted at reimagining historical properties—snapped up and repurposed the aristocratic Palais Neuhaus-Preysing (which dates from 1703) and the old headquarters of the State Bank of Bavaria. The result is a hotel that’s bringing a modern edge to the heart of Munich’s Altstadt, land of chiming glockenspiel clock towers and biergartens. While the imposing façade and the lobby’s original grand staircase and Baroque frescoes remain, London designers Tara Bernerd & Partners have created an airy, contemporary look for the interiors. Bavaria’s mountains and lakes are the inspiration behind the 132 rooms—more than 40 percent of which are suites—in soothing greens, browns, tactile leather, and velvet, and bathrooms with smoky-white marble and brass fixtures. Historical edifices such as these allow for regal amounts of space: The most exclusive suite, the König Maximilian I, has a fireplace and a terrace overlooking the iconic Frauenkirche cathedral. At the main restaurant, Brasserie Cuvilliés, city types gather for modern Alpine dishes such as spinach dumplings with pecorino and brown butter, and Bavarian rice with mountain cheese, pear, sorrel, and artichoke. The Sekt-sipping couples among them segue to the moody Bar Montez for nightly jazz. All this—along with the Asaya Spa’s pool, saunas, and dreamy body treatments—is adding a new dimension to Munich’s social buzz. From $750. —Liz Humphreys
Courtesy Violino d'OrohotelHotel Violino d’Oro: First In
$$$ | Hot List 2024It’s easy for hotels to say they want guests to feel at home—it’s harder to pull off. But from the moment you enter this intimate boutique hotel just five minutes from Piazza San Marco, you feel like you’re being welcomed into the abode of a sophisticated host. That’s because it’s a very personal project for Sara Maestrelli, who’s joining her aunt Elena in the family business. (The Maestrellis own hotels in Florence and Forte dei Marmi, but this property is the first of theirs to be part of the Leading Hotels of the World.) They were adamant that Violino d’Oro be a completely “made in Italy” project that not only showcases archival designs by Fortuny, Venini, and Martinelli Luce, but also supports young Italian artists and artisans—including the Micheluzzi sisters, whose Venetian glass vases decorate the hotel; and Allegra Santini, who created regenerated marble busts for the rooms. The locally minded, artisan-led philosophy extends to the bar, where lauded bartender Francesco Adranga shakes up creative cocktails using Gin Venice (one of the only gins made in the Venetian lagoon); and Il Piccolo restaurant, which serves gourmet dishes with an emphasis on plant-based and gluten-free options served, naturally, on Ginori porcelain. But more than the fancy trappings, it’s the staff—from the charismatic general manager, Annabella Cariello, right down to the receptionist—who make you feel at home. From $865. —Laura Itzkowitz
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